
6 Qt. Programmable Slow Cooker Model MST-6013D INSTRUCTION MANUAL & RECIPES Before operating your new appliance, please read all instruct
18RECIPES (CONT.)CLASSIC POT ROAST__ ___________________________ 1 large onion, diced 2 cups sliced white button mushrooms OR 8
20RECIPES (CONT.) BEEF AND BEAN CHILI (cont.) ____________________ 1. In a 12-inch skillet over medium-high heat, cook ground beef until well
22RECIPES (CONT.) BAKED STUFFED APPLES 6 medium red tart apples 1 C. light brown sugar 1/4 C. raisins
24LIMITED WARRANTY* ONE (1) YEAR WARRANTY IS ONLY VALID WITH A DATED PROOF OF PURCHASE 1. Your small kitchen appliance is built with precision, in
26IMPORTANTES MEDIDAS DE SEGURIDAD Cuando se utilizan aparatos eléctricos, se deben seguir precauciones de seguridad básicas, entre ellas: 1. LEA
28PARTES Y CARACTERISTICAS 29USANDO POR VEZ PRIMERA 1. Desempaque cuidadosamente la olla de cocción lenta programable. Quite todos los envoltori
30COMO USARLO NOTA: Cuando use la olla de cocción programable para servir, siempre coloque un reposaollas o una almohadilla prote
32DESMONTAJE/INSTALACION DE TAPA Esta olla de cocción lenta permite quitar la tapa de cierre para facilitar el servicio y la limpieza. Favor de serg
34TABLA DE TIEMPO DE COCCIÓN NOTA: Esta tabla pretende servir de guía general. Compruebe la temperatura con un termómetro para carnes y siga las pau
36GARANTÍA LIMITADA * UN (1) AÑO GARANTIA ES VALIDA CON UNA PRUEBA DE COMPRA FECHADA 1. Su aparato de cocina está construido con precisión, inspecci
2IMPORTANT SAFEGUARDSWhen using electrical appliances, basic safety precautions should always be followed, including the following:
4SHORT CORD PURPOSEPOLARIZED PLUG NOTE: A short power cord is provided to reduce the risk of personal injury resulting from becoming
6BEFORE USING YOUR SLOW COOKERIntroduction to Programmable Slow Cooking Finally! A Slow Cooker that looks good to cook and serve in. This Programma
8LID DISASSEMBLY/INSTALLATIONThis slow cooker allows you to remove the locking lid for easy serving and cleaning. Please follow the instructions be
10OPERATING INSTRUCTIONS (CONT.) ¾ CAUTION: Slow Cooker will be hot. Proper precautions must be taken to prevent the risk of burns
12TIPS FOR SLOW COOKING (CONT.) Suitable Foods for Slow Cooking & Preparation Most foods are suited to slow cooking methods; however there are a
14CLEANING & MAINTENANCE STORING YOUR PROGRAMMABLE SLOW COOKER: 1. Unplug your Programmable Slow Cooker and allow it to cool c
16RECIPES (CONT.) SLOW COOKER BBQ RIBS ____________________ 4 lbs pork ribs, trimmed; seasoned with salt and pepper to taste 1 18 oz bottle of
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